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▽ Subscribe Here: 🤍 ▽ Question of the Day: Which the cake do you want to make in this video? ➞ Yummy Cake Recipes: 🤍 ➞ Tasty Cake Official: 🤍 ▽ About Tasty Plus: The official YouTube channel of all things Tasty Plus, the world's largest food network. From recipes, world-class talent, and top-of-the-line cookware, we help connect food lovers in every way they interact with food. ▽ Contact: contact🤍tastyplus.net ▽ Thank for watching! Don’t forget to turn on notifications, like, & subscribe! #Tasty, #SoYummy, #TastyPlus, #YumUp, #TastyCake,
Code BAKER for up to 80% off everything on MyProtein now - 🤍 Up the boys 🤍w2s 🤍Arthur_TV Outtakes video: 🤍 ♦Second Channel: 🤍 ►SUBSCRIBE! 🤍 My links ►Twitch - 🤍 ►Twitter - 🤍 ►Instagram - 🤍 Title: YOUTUBER BAKE OFF VS W2S subscribe
Instagram: 🤍instagram.com/baake7/ ✔ Stream & Download: Uskoro Music: BAKE Lyrics: BAKE, Dioni Arrangement: MBM, Gutin, Denik Mix, Master: Arpino Sachi Director of photography: Stefan Bogunović Kanadjanin Editing & VFX: BAKE Color: WOLFEN Graphics: BAKE, Mirza Demirović Lyrics: I još pamtim dan kada sreo sam te tad njene oči crne kao duga noć Vrijeme stalo je, ja izgubio sam plan a to desi se samo kada sam s njom I svaki dan je bam bam, bam bam, ja trošim evre bam bam, bam bam za oči njene al’ niko ne može da plati je zato bi’će moja pr’je ili kasnije (O-o, o-o-o) šta mi radiš to? Svaki pogled njen mene obori na pod (O-o, o-o-o) opet radiš to Otkad tebe znam ja više nisam ni svoj (O-o, o-o-o) šta mi radiš to? Svaki pogled njen mene obori na pod (O-o, o-o-o) opet radiš to Otkad tebe znam ja više nisam ni svoj A ona kao Jolie gdje god da se stvori gori takvu sanjali su mnogi taman ten ko Naomi Zato izmičem kontroli, dok čekam njen poziv u sebi opet gorim jer bolja ne postoji I svaki dan je bam bam, bam bam, ja trošim evre bam bam, bam bam za oči njene al’ niko ne može da plati je zato bi’će moja pr’je ili kasnije (O-o, o-o-o) šta mi radiš to? Svaki pogled njen mene obori na pod (O-o, o-o-o) opet radiš to Otkad tebe znam ja više nisam ni svoj (O-o, o-o-o) šta mi radiš to? Svaki pogled njen mene obori na pod (O-o, o-o-o) opet radiš to Otkad tebe znam ja više nisam ni svoj YouTube & Digital distribution: EMDC Network ✔Facebook: 🤍 ✔Instagram: 🤍 ✔Web: 🤍 Digital marketing: EMDC Network © & ® BAKE by EMDC Network
Hello lovely darlings! Today, I will teach you how to bake a super soft buns without failing. Bake along and enjoy baking with me. Let me know your baking experience, please comment down below. Thank you! :) This recipe yields 16 pcs buns. Pan size is 8.5×8.5 square pan. Bake in a preheated oven at 180°C for 18-20 minutes or until lightly brown. Baking time may vary depending on your oven specifications. I have a conventional oven that heat rises from the bottom. Here's what you'll need: 1 tbsp sugar 10g 2 tsp active dry yeast 6g 1 cup milk 237ml (please use warm milk, evap, or fresh or UHT milk) ½ cup unsalted butter (110g) 1 large egg 3½ cup all purpose flour (437g) ¼ cup sugar (50g) 1 tsp salt (5g) 2 tbsp oil for bowl Eggwash 1 egg and 1 tbsp milk I hope you will enjoy this recipe. Let me know and comment down below. Don't forget to click the bell button for you to be notified every time I upload new recipes. Thank you all my darling lovelies! Sending you all the love and positive vibes~Weng 💙💙💙 Always choose love and kindness! Please subscribe here 🤍 My Son's YouTube channel 🤍 My brother's channel 🤍 SAY HI TO ME: Facebook: 🤍 Instagram: 🤍 All rights and ownership reserved to Savor Easy. Unauthorized use of my videos or 2nd edit and re-upload is prohibited. LIVE.LOVE.BAKE! Food for the soul: Psalm 46:1-2 God is our refuge and strength, an ever-present help in trouble. Therefore we will not fear, though the earth give way and the mountains fall into the heart of the sea. #DinnerRolls #SoftBuns #ButterBread #FluffyBread
It’s England vs The Great British Bake Off, as the famous tent heads to St. George’s Park, with Liverpool’s Trent Alexander-Arnold, Arsenal’s Declan Rice, Newcastle’s Kieran Trippier & Al-Ettifaq’s Jordan Henderson going head to head to prove their baking skills to Paul Hollywood. Baking their football idols in gingerbread form, there’s mixed fortunes for the Three Lions stars with Rice coming across some major issues while creating John Terry and Trippier feeling the nerves of the occasion as he looks to produce a gingerbread man in the form of Wayne Rooney. With Jordan Henderson looking to produce England icon Paul Gascoigne & Trent Alexander-Arnold creating Steven Gerrard, the former Liverpool pair are already in the good books of baking expert Paul Hollywood. Which England player can earn a Hollywood handshake and whose Bake Off dreams will crumble? Subscribe to Channel 4 Sport: 🤍 Follow us on TikTok: 🤍 Follow us on Twitter: 🤍 #C4Sport #GBBO #England #EnglandFootball #ThreeLions #EURO2024
Welcome to Bunches of Lunches EASTER Edition. I'm sharing 4 SUPER easy but SUPER cute lunches PLUS some really fun no-bake desserts that are perfect for this time of year! On this channel I love sharing fun lunch ideas every single week so if you love fun make sure to give this thumbs up and subscribe for more videos like this! Fun SPRING & EASTER Lunch Ideas 🐰 Cute + Easy No Bake Desserts! Check out our new MERCH store! 🤍 LUNCHBOX LINKS Bentgo - 🤍 Omiebox - 🤍 Yumbox - 🤍 Planet box - 🤍 Favorite Silicone Cups - 🤍 🤍 Dip/sauce container - 🤍 🤍 To find the many items we use in our videos visit 🤍 signup for our email list 🤍 🤍thefamilyfudge.com Follow us on TheFamilyFudge.com Instagram- 🤍thefamilyfudge Twitter- 🤍thefamilyfudge Mailing address: The Family Fudge 8297 ChampionsGate Blvd suite 302 ChampionsGate, FL 33896
2 1/2 cups all purpose flour 2 tsp baking powder 1 tsp yeast 1 tsp cinnamon 2 tbsp sugar 2 tbsp salted butter/ 1/2 tsp salt if using unsalted butter 1 cup warm milk link to my All-purpose seasoning..🤍 follow me on IG 🤍 Facebook: 🤍 email me at candythaglamcook🤍gmail.com for inquiries, sponsorship, reviews etc
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The Sidemen Face Off in a Cooking/Baking Challenge! #SidemenSunday Sidemen Clothing: 🤍 - Sidemen: ● Miniminter: 🤍 ● Zerkaa: 🤍 ● Behzinga: 🤍 ● Vikkstar123: 🤍 ● TBJZL: 🤍 ● Wroetoshaw: 🤍 ● KSI: 🤍
Welcome to Bunches of Lunches SPRING Edition. I'm sharing 4 SUPER easy but SUPER cute lunches PLUS some really fun no-bake desserts that are perfect for this time of year! On this channel I love sharing fun lunch ideas every single week so if you love fun make sure to give this thumbs up and subscribe for more videos like this! Fun SPRING & EASTER Lunch Ideas 🐰 Cute + Easy No Bake Desserts! Southern chicken salad - 🤍 Bunny Dirt Cake - 🤍 Check out our new MERCH store! 🤍 LUNCHBOX LINKS Bentgo - 🤍 Omiebox - 🤍 Yumbox - 🤍 Planet box - 🤍 Favorite Silicone Cups - 🤍 🤍 Dip/sauce container - 🤍 🤍 To find the many items we use in our videos visit 🤍 signup for our email list 🤍 🤍thefamilyfudge.com Follow us on TheFamilyFudge.com Instagram- 🤍thefamilyfudge Twitter- 🤍thefamilyfudge Mailing address: The Family Fudge 8297 ChampionsGate Blvd suite 302 ChampionsGate, FL 33896 English This video has been dubbed using an artificial voice via 🤍 to increase accessibility. You can change the audio track language in the Settings menu. Spanish Este video ha sido doblado al español con voz artificial con 🤍 para aumentar la accesibilidad. Puede cambiar el idioma de la pista de audio en el menú Configuración. Portuguese Este vídeo foi dublado para o português usando uma voz artificial via 🤍 para melhorar sua acessibilidade. Você pode alterar o idioma do áudio no menu Configurações. Hindi इस वीडियो को ज़्यादा लोगों तक पहुंचाने के लिए, इसे 🤍 के ज़रिए एक आर्टिफ़िशियल वॉइस का इस्तेमाल करके डब किया गया है. सेटिंग्स मेनू में जाकर ऑडियो ट्रैक की भाषा बदली जा सकती है.
Today we have a rainbow cake bake off without any recipe or help to see who is the best baker in Beta Squad! Also to join the face off is Big Gibber. Subscribe to everyone! 🤍AjShabeel 🤍sharky 🤍Chunkz 🤍Niko 🤍KingKennyTV 🤍AnEsonGib Follow us on Social Media to stay connected! Twitter ► 🤍 Instagram ► 🤍 Big thanks to The Big London Bake - 🤍thebiglondonbake.com/
cake in 2 minutes! you will make this cake every day! easy and quick to prepare. very delicious cake recipe, simple quick and easy to prepare. an easy cake that anyone can make. with simple ingredients. ingredients: 2 eggs 100 grams of sugar 100 ml of milk 70 ml of oil 10 grams of baking powder Vanilla #cake#cake_recipes#recipe
Here's how to make the viral baked oats from TikTok! Ingredients ▸ ½ cup rolled or quick oats ▸ ¼ cup unsweetened almond milk ▸ ½ ripe banana ▸ 1 egg (can omit) ▸ 1 Tablespoon maple syrup (I used monkfruit maple syrup) ▸ 1 Tablespoon peanut butter ▸ ¼ teaspoon baking powder ▸ Pinch of cinnamon ▸ Pinch of sea salt ▸ 2 Tablespoons chocolate chips (I used Lily’s) optional toppings: more peanut butter for drizzling, extra maple syrup and a splash of milk INSTRUCTIONS 1. Preheat oven: Preheat oven to 350°F. 2. Blend: Add all ingredients except for the chocolate chips into a blender and blend until fully combined. Stir in 1-2 Tablespoons of chocolate chips. 3. Bake: Pour batter into greased baking dish or ramekin. Top with extra chocolate chips and bake at 350°F for 25 minutes or until an inserted toothpick comes out clean. 4. Serve: Let cool, top with an extra drizzle of peanut butter, maple syrup and a splash of milk and dive in. my mini baking dish: 🤍 my blender: 🤍 Full printable recipe with tips and nutrition facts: 🤍 ♡ S U B S C R I B E: 🤍 ♡ B L O G: 🤍 ♡ 6 W E E K M E A L P L A N: 🤍 ♡ T I K T O K: 🤍 ♡ I N S T A G R A M: 🤍 ♡ F A C E B O O K: 🤍 #shorts #bakedoats #bakedoatmeal #tiktok
Hey guys! Today I am FINALLY doing another baking video where I take one of my art creations (in this case one of my thrift store makeovers) and attempt to bake and bring it to life. These are always such a cluster of fails and struggles since I obviously have no clue how to bake properly. But you guys ask for it, so here it is! _WELCOME TO MY CHANNEL Hey! my name is Moriah (pronounced muh-rye-yuh 😂 ) and this is my channel....obviously. I'm 25 and like doing anything creative...and being snarky.....just a lil. I make a lot of decorating and painting videos here. I'm obsessed with editing and adding lil bits to my videos, so if that's not your thing....oof you may hate this haha. I paint on squishies, thrift store finds, and other random things I pick up. I also love to draw, but don't expect anything too skilled, I'm not the best at that haha. You will also find occasional crafting/testing crafting kits on my channel which are always a hot mess. And even some baking (REALLY bad at that, but it's fun to try LOL). CURRENT SERIES: Squishy Makeovers: Fixing and decorating used squishies sent from my viewers Thrift Store Makeovers: Fixing and decorating stuff I find at thrift stores/yard sales Bake With ME: Recreating squishies I've decorated in real life Create This Book: Drawing in the prompt book that I wrote (available to purchase and follow along) Squishy Unboxing: Opening used squishy packages sent from viewers Craft Kit Testing: pretty self explanatory. testing craft kits. _UPLOAD SCHEDULE_ Every Friday at 4:00pm ET: Alternating Squishy Makeovers, Thrift Makeovers, Craft Kit Reviews, Create This Book, Mail Openings and Miscellaneous crafts and DIYs PURCHASE ME PRODUCTS CREATE THIS BOOK: 🤍 CREATE THIS BOOK 2: 🤍 ME MERCH 🤍 MORE MERCH: 🤍 ME SOCIALS INSTAGRAM: 🤍 TIKTOK: 🤍 VISIT ME WEBSITE: 🤍 CONTACT ME EMAIL PICTURES OF YOUR ART (Create This Book or Fan art only please): Artwork🤍Moriah.video FOR BUSINESS INQUIRIES/OPPORTUNITIES ONLY: moriah🤍nightmedia.co _MAIL ME_ For sending squishies, Letters, or general fan mail, please contact: FANMAIL🤍MORIAH.VIDEO to request my P.O. box address (mail accepted from those ages 13+ ONLY) ATTENTION: Unfortunately I can only respond to a small amount of people each week. This is to make sure that I get a reasonable amount of mail and can feature the maximum amount on camera. I apologize in advance if you do not hear back from me, I may not have even seen the message. This email gets SUPER clogged with thousands of messages. Currently have 15,000+ unread messages just in this folder. SORRY PEEPS!*
Hey guys, welcome back to another exciting episode of #TestedByShivesh. Today, I tried out viral frosting recipes, and I must say, these hacks were quite surprising! But the one I whipped up using my all-time favorite 🤍NestleMilkmaid 'S MILKMAID!! Absolutely took the crown! 🎂✨ 0:00- Intro 1:01 - Cottage Cheese Frosting 3:10 - Water Chocolate ganache 5:25 - Condensed Milk Chocolate Frosting 8:38 - Ermine Frosting Hacks taken from: 1. Cottage cheese frosting 🤍 - 1 cup cottage cheese - 1/4 cup dark chocolate chips, melted 2. Condensed milk chocolate frosting 🤍 - 1 cup butter - 1/2 can condensed milk - 55g melted chocolate - 1/4 cup cocoa powder 3. Chocolate water ganache 75g chocolate 30ml water 4. Ermine frosting 🤍 - 1/2 cup butter - 1/2 cup sugar - 1/2 cup milk - 2+1/2 tbsp flour - 1 tsp vanilla extract Let me know your favorite recipe in the comments below. For more such videos, subscribe to my channel, and don't forget to like, subscribe and comment! My Shooting Equipment: 1. Sony A7III Camera - 🤍 2. Sony 50mm 1.8 Lens - 🤍 3. Rode Wireless Go II Mic - 🤍 4. Godox SL 150 Studio Lights - 🤍 Buy my cookbooks here: 1. Bake with Shivesh - 🤍 2. Desserts for Every Mood - 🤍 3. Eggless Baking with Shivesh - 🤍 4. A Cookbook for Special Days, Special People : From Shivesh With Love - 🤍 Connect with me online: Instagram - 🤍 Facebook - 🤍 YouTube - 🤍 Pinterest - 🤍 bake with shivesh, shivesh bhatia, tested by shivesh, viral, viral recipes, frosting recipes, how to make the perfect frosting, baker, baking hacks, baking tips, butter cream frosting, butter cream frosting recipes, home made frosting, chocolate, milkmaid, chocolate lovers, yummy, food, food channel, food lovers, desserts, frosting recipes at home, chocolate frosting, chocolate frosting recipes,
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Sue has a very tasty idea! Today we’re gonna cook a half fruit and a half jelly fluffy cheesecake. But it's not just a common desert! First comes the batter for the sponge cake. We need three eggs and 75 grams of sugar, and a pinch of salt. Then we’ll add some vanilla extract and 20 grams of honey and mix it all up! Do it well, so that no sugar clumps are left. The next step is to warm this egg mixture up to 38-42 degrees Celsius. A quick tip: you can place the bowl with the batter on a bowl with hot water. And mix it again using a hand mixer. Next, we’ll add the 30 millilitres of milk, 95 grams of flour, 30 grams of unsalted butter. And mix it properly. The batter is ready and we can finally bake it. You can bake it at 160 degrees Celsius for half an hour to get a fluffy sponge cake. Then we need to cut it into 4 round pieces. Ask an adult to help you with it! Then it's the frosting's turn! We mix 270 grams of cream cheese with 160 grams of unsweetened yogurt and 95 grams of sugar. Then we add 5 millilitres of vanilla extract and 10 grams of lemon juice. And mix everything up! Don’t forget to add 7 grams of powdered gelatin and 35 grams of water, because the melted gelatin makes the frosting thicker. The final step is to add 50% whipped heavy cream. After that we can finally put our cake together using a special pan. We'll put different types of fruit on each layer and place it in the fridge for 2-3 hours. We have one more stage! Сover the whole cake with fruit and pour a special lemon gelatin mixture, then place it in the fridge for 2-3 hours. The cake is ready! Guys, you should try making this delicious cheesecake at home! And don’t forget to check more tasty recipes on our channel: THE TASTIEST AMONG US CAKE || Fun And Easy Recipe 🤍 Yummy And Easy | Making Jelly Tangerines At Home! 🤍 Making Surprise Cake With M&Ms Candies 🤍 This video has English subtitles for your convenience! This activity is performed by actors in a controlled environment. Please use caution if you plan to replicate Check out Slime Sam's Community Tab and see his best pictures, funny GIFs, new episode announcements and much more! 🤍 Subscribe to Sam's channel and give a thumbs up to motivate him to make more videos for you! 🤍 - - - All product and company names shown in the video are trademarks™ or registered® trademarks of their respective holders. Use of them does not imply any affiliation with or endorsement by them. - - - Stock materials: 🤍 - - - Music by Epidemic Sound: 🤍 OPENING THEME is licensed under MUSIC STANDARD LICENSE: Title: Cuckoo Source: 🤍
The Sidemen face off in an extreme Halloween Bake Off! Thanks to 🤍SortedFood 🤍ThatcherJoe 🤍StephenTries & Max for joining us! 🎥: Access exclusive content at: 🤍 Thanks to 🤍 for having us! 🤍 🤍 Max: 🤍 🍹: XIX Vodka: 🤍 👉🏻: Subscribe to our Reacts Channel: 🤍 👈🏻 👕: Sidemen Clothing: 🤍 👉🏻 Subscribe to our 2nd Channel: 🤍 👈🏻 📸: Sidemen Instagram: 🤍 🐤: Sidemen Twitter: 🤍 ✏️: SUBMIT A #SidemenSunday IDEA HERE 🤍 - ▶️ SIDEMEN ◀️ 🔵 JOSH (Zerkaa) ● 🤍 ● 🤍 ● 🤍 ● 🤍 🔴 HARRY (W2S) ● 🤍 ● 🤍 ● 🤍 ● 🤍 🔵 VIK (Vikkstar123) ● 🤍 ● 🤍 ● 🤍 ● 🤍 ● 🤍 🔴 JJ (KSI) ● 🤍 ● 🤍 ● 🤍 ● 🤍 🔵 TOBI (Tobjizzle) ● 🤍 ● 🤍 ● 🤍 ● 🤍 🔴 ETHAN (Behzinga) ● 🤍 ● 🤍 ● 🤍 ● 🤍 🔵 SIMON (Miniminter) ● 🤍 ● 🤍 ● 🤍 ● 🤍
Chef Pisghetti teaches George and Professor Wiseman to bake cakes. 🐵 Subscribe to the channel for more videos: 🤍 🐵 Full episodes available now: 🤍 🐵 Watch the best of Curious George: 🤍 George is a good little monkey…and always very curious! For over 80 years, the adventures of George and his friend The Man With the Yellow Hat have been delighting children with their playfulness and fun. The TV show reveals how curiosity is a building block of learning, as it introduces simple science, technology, engineering and math concepts to the youngest viewers. #CuriousGeorge #KidsCartoon
What's up guys, I'm Eloise! I make simple recipe tutorials across my social media My main YouTube Channel is: Fitwaffle Check out this No Bake Cookie dough! I've always been a big fan of no bake cookie dough, its fun and tasty! Like this video? check out my recipe tutorial playlist, and don't forget to subscribe ;) 🤍 #shorts #tutorial #cookies #baking #recipe
Cheesecake (yield: 1 9-in cheesecake) 1 1/2 lb (680g) cream cheese 1 1/3 c (264g) sugar 4 eggs 3/4 c (171g) heavy cream 2 tsp vanilla 1. Mix cream cheese and sugar until smooth. 2. Add in the eggs one at a time and mix until smooth before adding the next. 3. Finish with the heavy cream, vanilla, and any other flavorings 4. Pour into a 9-in cake pan that has been prepared with your choice of crust. 5. Bake at 300F in hot water bath. Start checking for doneness after around 1 hour though it may take longer. 6. Let cool in the fridge overnight before removing from the pan and slicing
Hey guys! Today I am doing another baking video where I take one of my art creations (in this case one of my original squishy designs from my squishy makeover series) and attempt to bake and bring it to life. These are always such a cluster of fails and struggles since I obviously have no clue how to bake properly. But you guys ask for it, so here it is! I tried to create a "dessert burger" which isn't a real thing, so I had no option but to kind of wing it. Being a complete beginner baker, this was quite a struggle even with "easy recipes" that I used. It involved making homemade sweet rolls, brownies and working with frosting. Hope you like it! WATCH THE CREATION OF THE ORIGINAL SQUISHY: 🤍 _WELCOME TO MY CHANNEL Hey! my name is Moriah (pronounced muh-rye-yuh 😂 ) and this is my channel....obviously. I'm 26 and like doing anything creative...and being snarky.....just a lil. I make a lot of decorating, painting and general art videos here. I'm obsessed with editing and adding lil bits to my videos, so if that's not your thing....oof you may hate this haha. I paint on squishies, thrift store finds, and other random things I pick up. I also love to draw, but don't expect anything too skilled, I'm not the best at that haha. You will also find occasional crafting/testing crafting kits on my channel which are always a hot mess. And even some baking (REALLY bad at that, but it's fun to try LOL). CURRENT SERIES: Squishy Makeovers: Fixing and decorating used squishies sent from my viewers Thrift Store Makeovers: Fixing and decorating stuff I find at thrift stores/yard sales Bake With ME: Recreating squishies I've decorated in real life Create This Book: Drawing in the prompt book that I wrote (available to purchase and follow along) Squishy Unboxing: Opening used squishy packages sent from viewers Craft Kit Testing: pretty self explanatory. testing craft kits. Find Products I Use (contains affiliate links): 🤍 _UPLOAD SCHEDULE_ Every Friday at 4:00pm ET: Alternating Squishy Makeovers, Thrift Makeovers, Craft Kit Reviews, Create This Book, Mail Openings and Miscellaneous crafts and DIYs PURCHASE ME PRODUCTS CREATE THIS BOOK: 🤍 CREATE THIS BOOK 2: 🤍 ME Custom Merchandise: 🤍 ME Pin & Sticker Shop: 🤍 ME Printed Apparel and Accessories: 🤍 ME SOCIALS INSTAGRAM: 🤍 TIKTOK: 🤍 FACEBOOK: 🤍 SNAPCHAT: MoriahOfficial VISIT ME WEBSITE: 🤍 CONTACT ME EMAIL PICTURES OF YOUR ART (Create This Book or Fan art only please): Artwork🤍Moriah.video FOR BUSINESS INQUIRIES/OPPORTUNITIES ONLY: moriah🤍nightmedia.co _MAIL ME_ For sending squishies, Letters, or general fan mail, please contact: FANMAIL🤍MORIAH.VIDEO to request my P.O. box address (must be 13+ to send mail) ATTENTION: Unfortunately I can only respond to a small amount of people each week. This is to make sure that I get a reasonable amount of mail and can feature the maximum amount on camera. I apologize in advance if you do not hear back from me, I may not have even seen the message. This email gets SUPER clogged with thousands of messages. Currently have 15,000+ unread messages just in this folder. SORRY PEEPS!*
30 MINUTE SUSHI BAKE⤵️ Makes 3-5 serving 1/2 lb salmon, seasoned to preference 1/2 lb imitation crab, shredded & cut into smaller pieces 3 oz cream cheese 1/4 cup Japanese mayo 1 TBSP sriracha 2-3 cups cooked rice 2 TBSP rice vinegar Furikake / shredded seaweed 1. Season salmon to preference. I seasoned mine with garlic powder, salt & black pepper. And then airfry at 400 for 9 mins. If your salmon is thicker, you may have to cook more 2. Then shred salmon and add it into your shredded imitation crab. 3. Then add the rest of your ingredients: cream cheese, Japanese Mayo & sriracha. Combine well and set aside. 4. Combine 2-3 cups of cooked rice with 2 TBSP rice vinegar. Mix well. Then pour rice into an oven safe dish and flatten it/ create an flat - equal surface. 5. Top the rice off with shredded seaweed or furikake. I used 3 seaweed sheets 6. Then top your rice + seaweed off with your salmon mixture and spread it evenly 7. Bake at 380 for 10 mins (broil for 2-3 mins optional) 8. I served my sushi bake wrapped in seaweed. I also like to at cucumbers and/ or avocados into the wrap but I didn’t have any☹️ Bon Appétittites
Brand New Blippi Episode For Kids! IT'S BAKE OFF TIME! Blippi is at the Young Chef's Academy in Covington, WA. Go to the kitchen and bake along with Blippi as he learns all about different foods, kitchen supplies, cooking, colors, shapes and more! Baking With Blippi is an educational video for kids! For more Blippi videos and Blippi songs be sure to SUBSCRIBE to Blippi at 🤍 BRAND NEW BLIPPI EPISODES: 🤍 Thanks for watching this Blippi play and learn video with Blippi's songs for toddlers and videos for toddlers. Young Chef's Academy at Covington: FB 🤍YCACovingtonWA IG 🤍youngchefsacademycovington Website covingtonwa.youngchefsacademy.com More educational fun for kids with Blippi: 🤍 Blippi SInk Or Float: 🤍 Blippi Learns About Bubbles: 🤍 Blippi Makes Healthy Fruit Popsicles: 🤍 Blippi The Pirate! 🤍 Learn Machines with Blippi: 🤍 Learn Colors for Toddlers: 🤍 Come explore the wonderous world with everybody's best friend, Blippi. How does a recycling truck work? What does a baker do? What is the best playground around? There are so many exciting things to explore and learn. Feed your kids’ curiosity while they learn about vehicles, animals, the natural world and so much more. Blippi helps children‘s understanding of the world and encourages vocabulary development. Blippi loves visiting exciting places such as children’s museums and the zoo! He loves singing, dancing, playing and exploring. His contagious curiosity engages young viewers in learning adventures that help them both grow and develop.
#shorts Sushi Bake 🥵 IB: 🤍MyHealthyDish 1.5 cup sushi rice (uncooked measurements) 1/2 cup rice vinegar 1 Tbsp sugar & salt 1.5lbs left over salmon (uncooked measurements) 8oz Crab 1/4 cup cream cheese 2 Tbsp kewpie mayo 1 Tbsp Cajun 1/4 cup sriracha 2 Tbsp eel sauce Rice seasoning (furikake) to taste
Paul Hollywood City Bakes Season 1 Marathon! 00:00 - NEW YORK In New York, Paul discovers how doughnuts have been recreated with fresh, innovative flavours. He also meets Jim Lahey, an internet sensation for inventing a new way of baking bread at home that's so simple, Paul can hardly believe it works. 22:54 - PARIS Paul is excited to visit Paris for the first time, and sees the classic croissant and baguette baked in the city that invented them. He also turns the classic éclair into a 'Choux Eiffel Tower' to create a stunning special occasion bake. 45:33 - LONDON At London's historic Cliveden House Hotel, Paul recreates his idea of heavenly baked perfection: the classic afternoon tea. Paul's scones are light, his sandwiches are cut just so, and his beautiful cakes are no bigger than three bites each. 01:08:27 - ST PETERSBURG Braving sub-zero temperatures, Paul is in St Petersburg, sampling layered honey cake, and vatrushka, a delicate curd tart. Yet it's the Russian pies, with intricate pastry patterns covering sweet and savoury fillings, that steal his heart. 01:31:23 - NAPLES Paul Hollywood is in Naples, Italy, where pizza originated; he discovers the Neapolitan rum baba, a light yeasted bun in rum syrup; a multi-layered sfogliatelle filled with fruit and cream; he bakes a classic dark chocolate Caprese Cake. 01:54:15 - COPENHAGEN In Copenhagen, Paul meets Mette Blomsterberg, a local baker and celebrity. She teaches him how to make kranskake, a tower of delicious almond cookies, that's easy to make, yet impressive enough as a centrepiece for any special occasion. 02:17:07 - MADRID Paul meets up with his friend, Omar Allibhoy, a native Madrileño who knows all the best places to eat in Madrid. At a bakery set up to supply the Spanish royal family, Paul finds traditional choux pastry treats filled with a sweet cream. 02:39:57 - WARSAW Paul is in Warsaw, discovering a café scene at 'Odette' that would outdo even the best Paris can offer. With head chef Jarek Nowakowski, Paul creates a new take on the Polish babka, a sponge flavoured with citrus, honey and coconut. 03:02:52 - MIAMI Paul is in America's original seaside resort of Miami. Here he gets the chance to create his own version of the classic favourite, Florida key lime pie, using a delicious but deceptively simple recipe. 03:25:41 - MUNICH Paul is in Munich, where he learns the secret of its famous pretzels and tries 'baumkuchen'; Paul makes a delicious beer hall favourite, a dampfnudel dessert, traditionally served hot with black cherries and custard. Tonic gives you a dose of health and beauty tips, delicious recipes, workouts, exercises, and professional advice on how to lead a fun, healthy and stress-free life. Subscribe to our channel here: 🤍 More from us: 🤍 🤍 From: PAUL HOLLYWOOD'S CITY BAKES Content licensed by DRG to Little Dot Studios. Any queries, please contact us at owned-enquiries🤍littledotstudios.com #Tonic #Health #Lifestyle
This makes 8 medium or 10 small 2 cups AP flour 2 tsp instant yeast (.2 1/2 tsp when using yeast only) 1 1/2 tsp baking powder ( 1 tbsp for baking powder only) 1/2 tsp brown sugar 1/4 tsp salt 1 tbsp. butter or margarine - optional 3/4 cup lukewarm water ( microwave for 25 seconds ) oil for frying 🤍 Amazon kitchen tools at a discount - 🤍 Black Pudding Recipe - 🤍 My Amazon Store for Products and equipment used on my show - 🤍 - Tag me on Instagram 🤍trinicookingwithnatasha I will repost your pictures. Email me all your questions natashaskitchen19🤍gmail.com, I do respond :))) - Green Seasoning for curried dishes - 🤍 Basic green seasoning - 🤍 Best Buss up Shut Recipe - 🤍 Dhalpuri Roti - 🤍 To have me review or feature your product on my channel please send an email to natashaskitchen19🤍gmail.com Copyright © 2019 by Natasha Laggan All rights reserved. No part of this publication may be reproduced, distributed, or transmitted in any form or by any means, including photocopying, recording, rewriting or other electronic or mechanical methods, without the prior written permission of the publisher, and certain other noncommercial uses permitted by copyright law. For permission requests, write to the publisher, addressed “Attention: Permissions Coordinator,” at the address below- natashaskitchen19🤍gmail.com
Hey guys! Today I am FINALLY doing another baking video where I take one of my art creations (in this case one of my thrift store makeovers) and attempt to bake and bring it to life. These are always such a cluster of fails and struggles since I obviously have no clue how to bake properly. But you guys ask for it, so here it is! SUPPLIES I'M USING: Rainbow Silicone Utensils: 🤍 *contains affiliate links* _WELCOME TO MY CHANNEL Hey! my name is Moriah (pronounced muh-rye-yuh 😂 ) and this is my channel....obviously. I'm 25 and like doing anything creative...and being snarky.....just a lil. I make a lot of decorating and painting videos here. I'm obsessed with editing and adding lil bits to my videos, so if that's not your thing....oof you may hate this haha. I paint on squishies, thrift store finds, and other random things I pick up. I also love to draw, but don't expect anything too skilled, I'm not the best at that haha. You will also find occasional crafting/testing crafting kits on my channel which are always a hot mess. And even some baking (REALLY bad at that, but it's fun to try LOL). CURRENT SERIES: Squishy Makeovers: Fixing and decorating used squishies sent from my viewers Thrift Store Makeovers: Fixing and decorating stuff I find at thrift stores/yard sales Bake With ME: Recreating squishies I've decorated in real life Create This Book: Drawing in the prompt book that I wrote (available to purchase and follow along) Squishy Unboxing: Opening used squishy packages sent from viewers Craft Kit Testing: pretty self explanatory. testing craft kits. _UPLOAD SCHEDULE_ Every Friday at 4:00pm ET: Alternating Squishy Makeovers, Thrift Makeovers, Craft Kit Reviews, Create This Book, Mail Openings and Miscellaneous crafts and DIYs PURCHASE ME PRODUCTS CREATE THIS BOOK: 🤍 CREATE THIS BOOK 2: 🤍 ME MERCH 🤍 MORE MERCH: 🤍 ME SOCIALS INSTAGRAM: 🤍 TIKTOK: 🤍 VISIT ME WEBSITE: 🤍 CONTACT ME EMAIL PICTURES OF YOUR ART (Create This Book or Fan art only please): Artwork🤍Moriah.video FOR BUSINESS INQUIRIES/OPPORTUNITIES ONLY: moriah🤍nightmedia.co _MAIL ME_ For sending squishies, Letters, or general fan mail, please contact: FANMAIL🤍MORIAH.VIDEO to request my P.O. box address (mail accepted from those ages 13+ ONLY) ATTENTION: Unfortunately I can only respond to a small amount of people each week. This is to make sure that I get a reasonable amount of mail and can feature the maximum amount on camera. I apologize in advance if you do not hear back from me, I may not have even seen the message. This email gets SUPER clogged with thousands of messages. Currently have 15,000+ unread messages just in this folder. SORRY PEEPS!*
It's been a while. And it's good to be back ;) Welcome to Bake Live, your go-to podcast for all things crypto! In today's episode, buckle up for the latest buzz around the BTC and ETH ETF, what’s going on in the tech space and our take on the current investment landscape. Join our duo of Dr. Julian Hosp, the visionary CEO of Cake Group, and Fabio Andreatta, the insightful Head of Community, as they discuss (and debate!) about the financial markets and even share about how they’d invest differently if they went back in time to 5 years ago. Hit the subscribe button and turn on the notification bell to stay updated with our latest videos! 🚀 Connect with us on Social Media: Twitter: twitter.com/bake_io Facebook: facebook.com/bake_io YouTube: 🤍bake_io LinkedIn: linkedin.com/company/bake-io Reddit: reddit.com/r/bakeio Instagram: instagram.com/bake.io_official Shop (EU): bake.myspreadshop.net Shop (US): bake.myspreadshop.com Join our communities: English Telegram: t.me/Bake_EN Italian Telegram: t.me/Bake_ITA German Telegram: t.me/Bake_DACH Turkish Telegram: t.me/Bake_TR Chinese Telegram: t.me/BakeZHT Portuguese Telegram: t.me/Bake_PT Spanish Telegram: t.me/Bake_ES Announcement: t.me/Bake_announcements If you have any questions, feel free to reach out to us at social🤍bake.io. We're here to help! #crypto #cryptocurrency #bitcoinetf #bitcoin
안녕하세요♥ 힐링 되는 베이킹 브이로그 보실래요?🥰 내복곰 8종 쿠키 세트 주문하기 🤍 [Instagram] 🤍 🤍nebokgom_cake 🤍 🤍nebokgom_cafe (카페계정) [Email] bear6670🤍naver.com [Blog] 🤍 Music♪ (Epidemic Sound) courtesy of 🤍epidemicsound.com 각국어 번역 자막 제작 : 컨텐츠 제작의 마무리는 컨텐츠플라이! 글로벌 진출을 위한 최고의 파트너,CONTENTSFLY에서 제작되었습니다. 🤍
Living out your dreams with a good dose of realism is a good thing, but I always imagine what it would've been like if the greatest minds hadn't taken some risks in their lifetime. Where would we be? I am Ashleigh from Sweet Dreams Bake Shoppe! Follow me: 🤍 Like me: 🤍 Here are my favourite baking essentials from Amazon (these are either the same or similar products to what I use in my videos): CANADIAN LINKS: 1. KitchenAid Stand Mixer: 🤍 2. Cake/Clothing Steamer: 🤍 3. Metal Bench Scraper: 🤍 4. Tipless Piping Bags: 🤍 5. Cake Turn Table: 🤍 6. Satin Ice Fondant in White: 🤍 7. Metal Spatula: 🤍 8. Non-Stick Pro Mat: 🤍 9. Fat Daddio Cake Pans with a Removal Bottom: 🤍 10. Edible Airbrush Machine and Colours: 🤍 AMERICAN LINKS: 1. KitchenAid Stand Mixer: 🤍 2. Cake/Clothing Steamer: 🤍 3. Metal Bench Scraper: 🤍 4. Tipless Piping Bags: 🤍 5. Cake Turn Table: 🤍 6. Satin Ice Fondant in White: 🤍 7. Metal Spatula: 🤍 8. Non-Stick Pro Mat: 🤍 9. Fat Daddio Cake Pans with a Removal Bottom: 🤍 10. Edible Airbrush Machine with Colours: 🤍 *The above are affiliate links for Sweet Dreams Bake Shoppe. Any purchases through the above links will help support the channel at no extra cost to you :) SUBSCRIBE for more videos posted DAILY!!
▽ 100+ Most Satisfying Cake Videos | Top Amazing Cake Decorating Ideas Compilation ▽ Subscribe here: 🤍 ▽ Watch More Playlist: ➞ So Tasty Official: 🤍 ➞ Dessert Recipes: 🤍 ➞ Cake Decorating: 🤍 ➞ Chocolate Cake: 🤍 ➞ Colorful Cake: 🤍 ▽ Don't forget to turn on notifications, like, & subscribe! ▽ All visual content in this channel is owned by YumUp. For any inquiries, please reach out to Contact🤍yumup.net. #SoTasty, #SoTastyCake, #TastyCake, #yumupcake
Creative Rainbow Cake You Should not Miss: 💟😱👉 🤍 💟😱👉 🤍 I'm sorry if I missed this video💟😱👉: 🤍 ▽ Subscribe Here: 🤍 ▽ Top Yummy Cake Decorating Ideas: 🤍 ▽ How To Make Cake For Your Coolest Family | So Yummy Birthday Cake Hacks | Perfect Cake Recipes ▽ Watch More Playlist: ➞ Colorful Cake Ideas: 🤍 ➞ Chocolate Cake Recipes: 🤍 ➞ Cake Decorating For Holiday: 🤍 ▽ More Cake Lovers In The World: ➞ Beyond Tasty 🤍 ➞ Top Yummy Korea 🤍 ▽ About Cake Lovers: My channel is dedicated to sharing the most tasty & delicious cake videos. Some so amazing, that they'll make you want to eat! ▽ Contact: contact🤍tastyplus.net ▽ Question of the Day: Do you want to make Cake For Your Coolest Family? ▽ Thank for watching! Don’t forget to turn on notifications, like, & subscribe!
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